French Pastry Workshop - Lemon Chiffon Pie

Join us on May 6th for a private lesson in French pastry. We will be making lemon chiffon pie from scratch, all the elements are done on site and each participant takes home a pie for 6.

Florence will guide you through from A to Z. She has 50 years of experience in french home baking!  The event will be at Linda Tylke's home in Brussels, in the Louise area. 

This workshop is limited to 6 participants and is for AWCB Members only.

After you register and pay you will receive the location and more practical details.